Grilling

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Grilling is where you stand around a hot fire and poke at the meat until it's burned and charred. Then you drink beer and put it on a bun.

Contents

Technique

Explain the general technique for this type of cooking here

Equipment

What sort of equipment do you need?

Typical Recipes

What are some example recipes that show off this type of cooking?

See Also


Cooking Techniques
Wet Braising - Poaching - Boiling - Pressure Cooking - Deglazing
Frying Pan Frying - Deep Frying - Stir-Frying - Deep Frying - Sweating - Sautéing
Other Sous-Vide - Slow Cooking - Smoking - Grilling - Roasting
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